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Magnesium Sulphate -Water Softener - 100g - Harris
Malic Acid (E296) - 50g
Mangrove Jacks Beer Yeast Nutrient - 15g Treat up to 23 Litres
Mangrove Jacks Cider Yeast Nutrient - 15g Treat up to 23 Litres
Mangrove Jacks Mead Yeast Nutrient - 12g Treat up to 9 Litres
Mangrove Jacks Wine Yeast Nutrient - 15g Treat up to 23 Litres
Oak Spirals - American Oak - Charred - Pack of 2
Oak Spirals - American Oak - Medium Toast - Pack of 2
Oak Spirals - French Oak - Medium Toast - Pack of 2
Pectinaze - Liquid Pectolase Pectic Enzyme - 15ml - Treats up to 90 Litres - Harris
Pectolase - Pectic Enzyme - 1kg Bag
Pectolase - Pectic Enzyme - 32g Pot
Pectolase / Pectic Enzyme - 400g
Pectolase Pectic Enzyme - 25g Treats up to 45 litres - Resealable Pouch
Precipitated Chalk (E170) - 50g
Precipitated Chalk (E170) Wine Acid Reducer - 100g - Harris
Pure Brew - Yeast Nutrient & Water Treatment - Harris
Pure Brew - Yeast Nutrient & Water Treatment - Sachet - Harris
Red Wine Enhancer + Enricher - 1 Litre - Grape Juice Concentrate - Youngs Definitive
Red Wine Enhancer and Enricher 250ml - Grape Juice Concentrate - Youngs Definitive
Tartaric Acid (E334) - 50g
White Wine Enhancer and Enricher - 1 Litre - Grape Juice Concentrate - Youngs Definitive
White Wine Enhancer and Enricher - 250ml - Grape Juice Concentrate - Youngs Definitive
Wine Sweetener (Sodium Saccharin) - 50ml

When brewing, there are many additives that are needed to help improve flavour, balance acids, improve colour, remove haze and much more.

Our range of homebrew additives, enhancers and chemicals include the most popular homebrew chemicals and homebrew enhancers used in brewing.

Our range of homebrew chemicals for use in beer , wine, cider, lager help you to create the perfect foundation for the alcohol you are making. Although we use the term chemicals, many of these brewing additives are naturally occurring in fruit and grain and are used to improve the base of your beer or wine before beginning the fermentation.  This means the finished beer or wine will be best it can be.

In our range, we have Homebrew chemicals and brewing enhancers that can help improve the brewing environment, stop yeast / bacteria activity, help prevent fermenting off flavours, break down unwanted hazes, improve wanted haze, improve hop flavour extraction, adjust brewing water, add acidity, reduce acidity, as well as other compounds to help body, head retention in beer and help the yeast work efficiently.

If you need any help or guidance on how to use any of the items on the following pages, please get in touch and we will be happy to offer assistance.

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