Glycerol Maturing Agent (Glycerine) - 114ml
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Glycerol Maturing Agent (Glycerine) is used in wine making to help your wine to mature over time in its bottle.
Simply add 25ml of Glycerol per gallon to the finished wine to help it mature quicker and easier.
The more mature the wine the better it's going to taste.
This wine maturing agent will give wine a smoother taste and will round off the edges.